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FOOD MENU

BREADS/OLIVES

Focaccia (v) 

Pizza bread topped with olive oil, garlic and rosemary

Focaccia Rucola e Parmigiano 

Rocket, parmesan shavings and balsamic 

Garlic Bread

Garlic Bread & Mozzarella

Bruschetta Bianca

Fresh mozzarella, chopped tomatoes with fresh pesto on toasted sourdough

Crostino Salmone

Chilli and lime infused smashed avocado on sourdough, topped with smoked salmon

Marinated Olives

£7.25

£7.95

£3.60

£4.20

£6.95

£8.25

£3.95

STARTERS

Soup of the Day (v)

Pâté 
Home made chicken liver pâté served with crostini 
and red onion chutney

Truffle Arancini 

Wild mushroom breaded rice balls and black garlic aioli 

Caprese

Buffalo mozzarella, vine tomatoes, basil, olive oil, pistachio crumb

Cornetto di Salmone 

Scottish smoked salmon stuffed with a prawn mousse and drizzle of Marie Rose sauce

Mussels

Fresh mussels, garlic, white wine and a touch of cream

Calamari 

Baby squid deep fried on a bed of lemon mayo

Haggis Bon Bons

Breaded local haggis with a whisky and cream sauce

Gamberoni 

King prawns cooked in a white wine, garlic and tomato sauce, served with crostini

Capesante

Seared scallops on a bed of pea purée with cream of lemoncello sauce and pancetta garnish

£5.25

£8.50

£8.50

£8.75

£9.50

£9.50

£9.50

£8.45

£9.80

£10.95

Antipasto  (for one / for two)

A selection of Italian cured meats, olives, cheese, marinated vegetables 

£10.95/£19.95

KIDS MENU (available for under 12’s)

Cheese & Tomato Pizza  (v)  Extra topping: 50p

Macaroni Cheese  (v)

Macaroni in Tomato Sauce  (v)

Macaroni with Bolognese

Chicken Goujons & Chips

Fish Goujons & Chips

Burger (available with cheese) & Chips

£5.95

£5.95

£5.95

£6.25

£6.50

£6.50

£6.95

PASTA

Spaghetti Carbonara 

Pancetta, eggs, cream, parmesan and black pepper

Tagliatelle Gamberoni 

King prawns, cherry tomatoes, courgette, garlic and white wine

£12.95

£15.50

Rigatoni Norcina 

Italian sausage, truffle oil-infused wild mushroom, parmesan and cream

Tagliatelle Cervo

Slow cooked braised venison in a light tomato sauce

£15.95

£13.95

Panzerotti Haggis

Fresh pasta stuffed with haggis in a light whisky cream sauce

£15.95

Panzerotti Porcini (v) 

Fresh pasta filled with porcini mushrooms and ricotta, served with garlic, white wine, butter, sage and truffle oil

£13.95

Agnolotti al Astice 

Fresh pasta stuffed with lobster and ricotta with prosecco cherry tomato sauce, topped with king prawn garnish

Traditional Homemade Lasagne

Tagliatelle Bolognese 

Beef mince slowly cooked in a tomato sauce

Rigatoni Piccanti (v) 

Garlic, chilli and tomato sauce

Tortellini Spinaci

Fresh pasta stuffed with spinach and ricotta, olive oil, garlic, chilli, baby spinach and a touch of tomato

Risotto Tartufo 

Porcini mushroom, spinach, butter, parmesan and truffle oil

£15.95

£13.45

£11.45

£13.60

£13.95

£13.25

PIZZA

Margherita (v) 

Fior di latte and tomato sauce

Diavola 

Spicy pepperoni sausage with fior di latte and tomato

Carnivora

Ham, chicken, pepperoni and Giuliano’s Norcina sausage

Mortadella & Pistacchio

Fior di latte, mortadella, torn buffalo mozzarella and pistachio crumb

Guapo

Fior di latte, tomato, chicken, red onion, nduja and ricotta

Tartufo

Fior di latte, Italian sausage, wild mushroom and truffle oil 

Emiliano 

Parma ham, rocket and parmesan shavings

Ortolana (v)

Fior di latte, tomato, mushroom, peppers, red onion and blush tomatoes

Hawaiian 

Ham and pineapple

£10.25

£11.25

£13.25

£13.25

£12.45

£12.45

£12.95

£12.45

£12.25

MEAT

Agnello

Chargrilled lamb chops with garlic, white wine and rosemary served with roast potatoes and vegetables 

Cervo 

Venison loin with sweet port and red wine reduction, confit potatoes, tender stem and baby carrots

Ribeye (10oz)   

Chargrilled and served with roasted potatoes and vegetables 
Sauces:
Peppercorn or wild mushroom  

Pollo Tuscana

Chicken breast cooked with garlic, white wine, sun-blushed tomatoes, baby spinach with a touch of cream and parmesan 

Beef Burger 

Topped with rocket, vine tomatoes, mozzarella, red onion chutney, served in a brioche bun

Chicken Burger 

Buttermilk chicken fillet, deep fried and topped with lettuce, vine tomato and black garlic aioli, served in a brioche bun

£21.95

£24.95

£29.50

£3.00

£15.95

£14.95

£13.95

SEAFOOD

Spigola 

Sea bass cooked in a prosecco lemon sauce with confit baby potatoes and baby spinach 

Mixed Seafood Sauté

Selection of seafood with garlic, chilli, cherry tomato, white wine, served with crostini 

Classic Fish & Chips 

£17.95

£17.95​​

​£14.95

£9.95

SIGNATURE SALADS

Caesar Salad  

Cos lettuce, croutons, pancetta, parmesan shavings and caesar dressing

Add Chicken Fillets

King Prawns

£9.95

£6.50

£7.00

Goats Cheese Salad  

Goats cheese, cos, orange segments, roast peppers, cherry tomatoes, shallots, walnuts and a honey dressing

SIDES

Mixed Salad (v)

Rocket and Parmesan Salad (v)

Tender broccoli stems

Honey roasted baby carrots with crushed almonds

French Fries, Parmesan and Truffle Oil

French Fries (v)

£4.45 

£4.45 

£3.95

£4.45 

£4.45 

£4.45 

DESSERTS

Tiramisu

Light sponge soaked in espresso coffee and liqueur, layered with mascarpone cream and dusted with cocoa

Santiago (GF) 

Lemon and ground almonds torta, served with vanilla ice cream and caramel sauce

Apple Pie 

Served with custard or ice cream

Sticky Toffee Pudding 

Served with ice cream

Hot Chocolate Fudge Cake 

Served with ice cream

Cheesecake

Ask you server for today’s flavour

Panna Cotta  

Ask you server for today’s flavour

Scoop of ice cream 

Please ask your server for today’s selection

Coppa Frutti di Bosco 

Coconut ice cream and summer berries

Affogato al Caffé

Vanilla ice cream topped with espresso coffee and Tia Maria

Coppa Amarena 

Vanilla ice cream, amarena cherries and whipped cream

Banana Split 

Banana, vanilla ice cream, chocolate sauce, whipped cream and nuts

Punky 

Vanilla ice cream inside a plastic toy

£6.45​

£7.25​

£7.25

£7.25

£7.25

£6.45

£6.45​

£1.95

£7.25

£7.95​

£7.25

£7.25

£3.95

Please ask for today’s dessert special

PATISSERIE

Please check display for today’s selection

​

Italian pastries/traybakes

Add your choice of gelato  

£3.95

£1.95

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Ficos Italian Bistro

15 Main Street

Kirkliston

EH29 9AE

Opening times in January:

Monday​: Closed

Tuesday, Wednesday & Thursday: 12pm – 8pm*

Friday & Saturday: 12pm – 8.30pm*
Sunday: 12pm - 8pm*

​

*Times are last orders from kitchen​

  • Facebook

T: 0131 333 4002

E: ficos.bistro@gmail.com

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Ficos © 2026

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